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  Home » Mexican Recipe » Huevos Rancheros
Recipe A-Z: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
  Huevos Rancheros
  Category: Mexican Recipe
  Author: Guest
  Date Posted: 7/24/2003
  Hits: 1,490
  Rating:  (3.0) votes 146
  Rate this recipe
Ingredients
2 low carb tortillas
1 tablespoon canola oil
3 tablespoons chopped red pepper
2 green onions, thinly sliced
1 tablespoon chopped jalapeño pepper
4 eggs, lightly beaten
1/2 teaspoon salt
1/4 teaspoon cayenne pepper
1/4 cup roasted red salsa
Instructions
1. In a medium skillet over medium heat, toast tortillas 1 minute per side until brown in spots; transfer to a warm oven while preparing eggs.

2. Add oil, red pepper, green onions and jalapeño pepper to skillet. Cook 3 minutes until vegetables are softened. Pour in eggs; sprinkle with salt and cayenne pepper. Cook, stirring occasionally, until eggs reach desired consistency.

3. Divide eggs on tortillas; gently roll up tortillas, transfer to a plate and top with salsa. Serve immediately.
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