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  Home » Wild Game » QUAIL CASSEROLE
Recipe A-Z: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
  QUAIL CASSEROLE
  Category: Wild Game
  Author: 21
  Date Posted: 6/18/2002
  Hits: 1,408
  Rating:  (3.0) votes 130
  Rate this recipe
Ingredients
10 quail, split into halves
1 1/2 cups long grain rice
1 can cream of mushroom soup
4 cups water
1 pkg. onion soup mix
Instructions
Put rice in bottom of baking dish. Place quail on top. Add cream of mushroom soup and water. Sprinkle onion soup mix on top. Bake for 2 hours at 350 degrees.

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