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  Home » Jewish » Fluffy walnut cake
Recipe A-Z: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
  Fluffy walnut cake
  Category: Jewish
  Author: JEWISHCOOK
  Date Posted: 10/23/2002
  Hits: 1,219
  Rating:  (3.0) votes 125
  Rate this recipe
Ingredients
Ingredients:

3/4 c Matzo meal
3/4 c Potato starch
1/2 ts Salt
6  Egg yolks
1 3/4 c Sugar
1 c Orange juice
1 1/2 c Ground walnuts
1 tb Grated lemon rind
6  Egg whites; stiffly beaten

Instructions
Mix the matzo meal, potato starch and salt together.
Beat yolks until thick; gradually add the sugar, beating until lemon colored. Add matzo-meal mixture alternately with the orange juice.

Fold in the walnuts and lemon rind, and then the egg whites. Turn into a 9-inch tube pan.

Bake in a 325 degree oven 1 hour or until browned and the cake shrinks away from the sides of the pan.

Cool on a cake rack. Serves 6 to 8.

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