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  Home » Seafoods » Marinated salmon steaks
Recipe A-Z: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
  Marinated salmon steaks
  Category: Seafoods
  Author: Guest
  Date Posted: 6/29/2003
  Hits: 1,274
  Rating:  (3.0) votes 101
  Rate this recipe
Ingredients
4  each Salmon steaks, 1-inch thick
1/3  cup Orange juice
1/3  cup Soy sauce
2  tbsp Parsley, minced
2  tbsp Vegetable oil
1  cup Garlic, crushed
1/2  tsp Basil, crushed
Instructions
1 Thaw fish if frozen.

2 Place fish in shallow baking dish.

3 Combine orange juice, soy sauce, parsley, oil, garlic and basil.

4 Pour over fish.

5 Let stand at room temperature for 2 hours, turning steaks occasionally.

6 Drain, reserve marinade.

7 Place fish in a well greased wire grill basket or cook directly on grill.

8 Grill over medium coals about 8-minutes or untill fish is light brown.

9 Baste with marinade, then turn and grill an additional 8-10-minutes or until fish flakes easily when tested with a fork.

10 Reheat remaining marinade to boiling.

11 Transfer fish to serving platter and drizzle with marinade
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